Cream Cheese Jalapenos
(wrapped with bacon)
Bacon, Cream Cheese and Jalapenos! Oh My! These little guys right here are great finger foods! I brought these to a party and they where a huge hit! Everyone kept asking for more!
Ingredients:
12 Jalapenos
8 ounces cream cheese, softened
2 teaspoons onion powder
2 teaspoons garlic powder
1 teaspoon black pepper
1 teaspoon Old Bay
Pinch of Salt
24 – six inch pieces of bacon, uncooked
Let's Get Cooking!
1. Preheat oven to 350 degrees F.
2. Take Jalapenos and cut a slit from one side of the Jalapeno to the other. Remove seeds and rinse under water.
3. In a mixing bowl, combine Cream Cheese and Spices. Spoon mixture into each pepper, until level.
4. Wrap each in bacon, and place on baking sheet. Bake for 40-45 minutes. Remove and Enjoy!
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